Below is a list of food blogs that I invited people to add, so they’d have a place to share their sites with me, as well as others.
I’ve since discontinued that, because I recently added a ‘rolling’ blog feature which presents the blogs that I currently read, and changes as they’re updated, automatically. You can check these out on my Links page.
In the comments, you can read about many of the food blogs that folks have left their information about. Please note that I don’t participate in ‘link exchanges‘ so don’t leave comments or messages requesting one, as they’ll be deleted.
If you’re searching for recipes, you can use the Food Blog Search engine:
Cafe Fernando is a food blog by a Turkish food enthusiast, mostly focused on baking, recipes from favorite cookbooks, interesting food related finds and much more…
Thanks a lot David!
Melting Wok: Discover a new taste & diversify your taste buds. From Malaysia to Southern California, my kitchen to your table, 1 herb, 2 spices and a few episodes of exotic finds.
2girlsinthekitchen
Take 1 slightly nutty Jewish lesbian from California and move her to rural Ontario and marry her off to a very organized Canadian gal and you get 2girlsinthekitchen. Randi cooks and Robin cleans up and enjoys the fruits of Randi’s labor.
Hogwash features thoughts on food and life by a woman with a pork problem. Jess is writing a recipe a day for 2007.
Pie Day Friday
Recipes and storytelling from the Queen of Tarts
Thanks
La Vida Dulce is written by an aging culinary and baking student who explores both the sweet and savory sides of life from a Southern California perspective.
Muchas gracias, David!
icantbegoodallthetime
An actress who can’t be good all the time in regards to eating and life…
She has discovered her incessant love of cooking up random things and writing about it…as well as reading food blogs!
thanks- come and visit–
Girl Wanders: I have two loves in this world; traveling, and food. When I don’t have the time, or more importantly, the money, I spend my time making foods from all stretches of the planet.
Thanks for making the list David. Come and visit. Feeding My Enthusiasms: Food related conversations and observations while playing with recipes, photos and food blog events in the land of fruits and nuts. http://feedingmyenthusiasms.blogspot.com
Cookin’ With Cyndi is just a plain old blog about my love of food and cooking – with a little focus on eating healthy.
Now I wish my blog was written in english so i could be on YOUR list!!!
Thank you for the invitation. Küchenlatein is a Foodie-blog from Germany. A lot of posts are written in English, but if you wish to read any other entry on this blog in English, just click the little flag on the side panel.
Uups, perhaps I should have written Kuechenlatein is a blog about cooking, baking in the north of Germany.
The Laughing Gastronome is in New Zealand and loves to cook!
Sui Mai (http://suimai.blogspot.com/) A Wai Sik Guide
Thank you David, that’s very kind
Su Good Eats focuses on healthy dessert recipes, especially those with chocolate!
Very cool! Thanks!
Kitchen adventures and random babble. Our Big Gay Kitchen
A Finger in Every Pie (http://fingerineverypie.typepad.com)
A little bit of everything (i.e. a finger in every pie): food memories and family recipes, culinary experiments, restaurant/eating adventures in NYC and beyond, cooking with adolescents in NYC schools…
Thanks David!
lovely, asking for links is quite nice when many are hesitant to add them.
Tongue and Cheek chronicles my own love of food in Toronto.
thanks!
The name says it all Cook (almost) Anything at Least Once.
Thanks David!
Thanks for keeping up such a great site!! Thought I’d add my own link in… Ought To Be Working , which is all about my obsession with making good food
You are too cool Mr. Lebovitz! I have had a link to your site on mine since the beginning and I would be thrilled to be linked on yours. The site is Alice Q. Foodie – a San Diego, California based blog about cooking in, eating out and other food-related adventures. Merci merci!
I’m just going to be shameless and say first that you are one of my wife’s true idols. (She bakes, I run from anything sweets related.)
The site is Cooking by the seat of my Pants! – An off the cuff account of the things my wife and I do in the kitchen, good, bad or otherwise.
This is a really cool list. Lots of sites that I haven’t seen before. Thanks for doing this, Dave.
Andrea’s Recipe Box: a collection of favorite recipes and musings on food and cooking
Tagline subject to change on a whim. :-)
Thanks for doing this! I don’t know enough HTML to make your work easier, so I’ll just say: My blog is dailybreadjournal, and it contains comments, musings and recipes about food, health and happiness. I am adding your site to mine, tout suite!
http://www.myfoodgeek.com
“He cooks, I eat: cooking and eating in San Diego”
[Gluten Free] Goddess
[Gluten Free] Goddess is not your mother’s gluten free, Darling.
+++
Thanks a million, David! ~ Karina
Wow, this is great. Thanks David!
The Sour Patch- A dollop of sweet and a pinch of sour…
Sorry, I forgot to include the link… A clever Raspberry I’m not tonight.
The Sour Patch
Cheers, RS
Hi David, this is a great public service you’ve got going here.
Here’s another site for you- we’re relatively new, and have a mix of regularly updated content (recipes, reviews, articles, etc) plus listings for all manner of Canadian food resources (courses, organizations, etc).
Canada Eats- “Edible thoughts and meanderings”
Thanks, Lea
Merci Monsieur Lebovitz!
Bron Marshall – ‘Classic and Creative Cuisine’ with giant photos from downunder New Zealand.
My blog is about our move to Italy, quite frequently contains recipes and food news, tips and discoveries made while living in Italy. How could food NOT be an important part of life in Italy?
Hi David!
Hooked on Heat (http://www.hookedonheat.com/) is a food blog filled with wonderfully spiced food accompanied with fun write-ups.
Cheers, David.
Albion Cooks :Delicious vegetarian cooking by a Brit now living in Marin, Calif.
kthread blogs about food in Charlottesville, Virginia.
Cupcake recipes, birthday cupcakes, buttercream frosting, vaniilla vanilla cupcakes, cupcake photos, decorations, chocolate cupcakes, Donna Hay, kids cupcakes, Magnolia, cupcake liners, exotic cupcakes….whatever it takes to make cupcakes…and my dog, Layla! it’s all covered at 52 Cupcakes….
The Perfect Pantry by Lydia. What a food writer keeps in her fridge, freezer and cupboards � one item and one recipe at a time.
isitedible
“I’m just your average 30-something year old guy who likes to eat and cook (not neccesarily in that order).”
In Mol Araan is a blog about food and words in Yiddish and English including but not limited to chocolate, recipes, culinary lexicography, delights and curiosities of the plant world, and cookbooks
Oh, and I meant to say, thanks so much David to you and your tech-savvy web dude for this. How very decent and helpful! You see folks, all you need is chocolate!
Boxcar Kitchen talks about the small things that make food and life interesting
Memories in the Baking, features mostly Sugar Art.
Thank you for a very generous offer David.
Local Forage discusses the link between good health and consumption of the traditional, unprocessed, nutrient-dense, bio-diverse, whole-fat foods of our great-grandparents. With pointers on where to find them locally!
Thank you for doing this David. I bow humbly to your chocolate wizardry.
definitely not martha is my blog. Some days I cook well and take wicked pictures. Other days….not so much. Read on for the odd witty comment and general love of yummy food.
http://vanderveen.typepad.com/nina
La Nina en la Cocina – Food equals Life!
Learning Movable Type is a great resource for anyone using Movable Type as their blogging platform. It’s co-written by Elise of Simply Recipes
The Pastry Princess Blog — Pastry tips and tricks from the Gilded Fork’s Pastry Princess
Pamplemousse
…is dedicated to celebrating ‘chef culture’ and all that goes along with it.. I’m a pastry chef who when not working, is focusing on the ‘little guys’… artisan producers, hard workers, and great restaurants that you may not know of- but should!
thanks david, you’re a peach!
Rainy Days and Sundays are my favorite days to cook, hence the name. I live alone and cook for lunches for the week on Sundays, and rainy or gloomy days are my choice for baking. I also eat out frequently so this is a part cooking/recipes, part restaurant review blog. Thanks for the add :)
CK
Joy of Cooking paris food photographer and general gossiper gives the lowdown on what’s new and saucy.
A blog about tasting and recipes of all kind of fruits (with photos & descriptions) around the globe, including exotic and rare fruits. Thanks David. Cheers!
http://fruitspecies.blogspot.com/
French Letters follows the adventures of an American food writer living in France.
Turkish & Delicious is a food blog about Turkey.
I forgot to put my link to Turkisk & Delicious.
Thank you.
Travels in Taste offers the inside scoop on America’s great and exciting
restaurants. No critics! No bias! Just good, honest, objective information.
Thanks for the link David!
Thanks for very interesting article. btw. I really enjoyed reading all of your posts. It’s interesting to read ideas, and observations from someone else’s point of view… makes you think more.
So please keep up the great work. Greetings.
Enlightened Cooking is my healthy cooking blog where I share my original recipes, along with delicious recommendations and ramblings, about cooking and eating food that is lighter and healthier, but also beautiful, delicious, and relatively quick to prepare.
http://enlightenedcooking.blogspot.com
stlbites.com is the food blog of Bill Burge about cooking, chefs, restaurants, growers, cuisine, culinary news and commentary from a former St. Louis cook’s point of view.
Ranji’s Kitchen Corner,a blog that features mainly Indian cooking and rest inspired from other bloggers like you.I would love to link my blog here.I have linked ur blog in my site too.
Thank u so much for the invitation.
Spice Isle Food for Thought features recipes from the Caribbean island of Grenada, which is also known as the Spice Isle.
**Thank you for the link, David :)**
I like to do some home business which would help me make
Some money online. Can anyone suggest me some ideas for this.
Velvet Lava Obsessed with sweets, but willing to explore other culinary delights – and all the emotions and ceremony they invoke.
Love your blog. Many thanks, Ann
My blog is dedicated to frozen desserts and their accoutrements.
Chocolate and – a blog devoted to baking and eating with an emphasis on chocolate, but a willingness to get distracted along the way!
Taste of Pace is committed to a fabulous life filled with food, travel, and lifestyle.
David, I appreciate the ambitious blog list invitation, you are so kind!
A Yankee in a Southern Kitchen
Humorous Writings and Recipes on Food, Family & God’s Grace; while learning to cook Southern for a year.
I’m not sure if my blog link got in there – here it is – http://www.ToughMuffin.com
For dessert lovers :)
http://TheRecipeGirl.blogspot.com/
The Recipe Girl is a blog that is used as an avenue to display the most fabulous recipes and photography from my sister site of http://www.RecipeGirl.com .
A foodie based in Ottawa, Canada, who is working through a cooking school curriculum one class at a time, from apple pie to zabaglione and everything in-between.
Whisk: a food blog
Eat Real is about eating seasonally, authentically, and enjoyably. Featuring down-to-earth, back-to-basics recipes for real food that even busy cooks can find time to enjoy.
Thanks much, David! All best, Sandy
Happy Hoarfrost is a food-lit blog, addressing all things ironic via the bread-dough-elastic metaphor of food.(www.happyhoarfrost.com)
Recipes, reviews, musings, furies and everyday baconundrums included.
Thank you for the opportunity, David! What a great resource in the list so far!
~Stacia
Here at digest magazine, we strive to show you food beyond the plate, searching out new information that you can intellectually consume. (A student-run food magazine Web site.)
http://digestmag.umn.edu
Blogs from the Web site:
News Nuggets: http://blog.lib.umn.edu/digestmg/nugget/
Food is everywhere, even in the news. This News Nuggets blog will keep you up to date with any food-related stories in the headlines.
The Marketplace:
http://blog.lib.umn.edu/digestmg/marketplace/
This is the space for digest magazine’s staff to muse about their food experiences. As a marketplace is both an open space where food is on display and a place where ideas roll, we want this space to be a combination of both – a place to display our thoughts of food.
Recipes:
http://blog.lib.umn.edu/digestmg/recipes/
Even college kids can cook. This is a space where the staff of digest magazine shares their stories about recipes they have made, including
the recipe.
At A Temporary Omnivore in Paris, a vegetarian of thirteen years decides to eat meat for her final two months living in Paris.
Hi. Here is my food blog.
Renaissance Culinaire, Blogging my way to Pastry Chefdom. My commentary. All through my eyes, or camera lens. Highlights include – Recipes, Baking theory and food photography.
Thanks.
The Wandering Eater, a girl (or woman, since I’m 22) who eats around in New York City. Mostly restaurant reviews with lots of food photography, others are food-related blurbs that involves with friends and recipes.
Adventures in Shaw
I love food…I love DC…I write about both…and throw in colorful tales of my cat (the Diva), my friends and my life in the gayborhood…
Der Küchenbulle, is a very new foodblog, but I try to make it lifely as fast as possible. But I think I´m headed in the right direction, hope so. My blog focused on my adventures in the kitchen. But it´s all the time in german.
Thanks David!
For all those who love Indian food and for all those who wish Indian recipes were simpler !
Thank you, David, for allowing me to display my blog link out here.
Artsy-Foodie is all about creativity, life, and food. Come by for inspiration, conversation, visual delights and reliable recipes.
Merci beaucoup David!
College Kibble, because there’s more to college than pizza! A student who knows she can easily cook more than ramen.
Thank you David!
Hi David,
My blog (www.abercrombieandfeast.com) is the story of a couple of American ex-pats living in Australia and travelling the world as told through food.
Thanks mate!
SarahKate
AppetiteforChina.com – Cooking and eating in China, and Chinese Food around the World. (Brief forays into desserts.)
Thanks, David, for your amazing blog!
Hi David, thank you for the generous offer to add ones blog in your comment list!
I am a french homecook and working mother of three. At 13desserts.wordpress.com, you can read about our life in Berlin and see the evidence of my long love for all things dessert and food.
Because everyone deserves sweets! (even diabetics!)
Thank you, David.
Hi,
I would love to be linked to your page! I am still new but concentrate on the origin of food, the history if you like and every now and again give tried and tested recipes. Every now and again it becomes relevant (like when Mandela turned 90), but rarely.
From Cape Town,
Greetings and happy blogging.P
bigYELLOWbowl, recipes, food and idea from my kitchen and dining adventures
Conversation about food books, writing, and life in and around Chicago
My blog covers my adventures in all things sweet (mostly baking and candymaking) with a focus on dairy-free (parve) baking in keeping with Jewish dietary laws.
sorry, I left off the url
http://www.couldntbeparve.blogspot.com/
http://cinnamonspiceandeverythingnice.blogspot.com/
Discover. Invent. Experiment. Food. Flavors. Recipes. Love.
CommentsfromtheKitchenOffice offers a perspective from the offices of The Food Channel®.
Spatulas, Corkscrews & Suitcases showcases everything I love. I’m an obsessed foodie that loves to bake, cook, drink and travel. What a life!
CeliacChicks is the guide to a hip & healthy gluten-free lifestyle. We review gluten-free restaurants, bakeries and products along with sharing tips about gluten-free travel and recipes.
Merci, David!
Tamarind and Thyme is mine. I’m trying to survive in London (and that’s food-wise!) without going broke!
The Bloated Belly is back up and running after a hiatus of sorts. Food centric, but all things consumption discussed.
http://www.bloatedbelly.typepad.com/.
When it comes to food and eating in Chicago…theres only one, and it aint Bob Rohrman. Chicago based food blog and my favorite regional eats from around the US of A
http://chibbqking.blogspot.com/
Foodista is a great place to learn about food and cooking; and provide easy ways to share your food interests and knowledge with the world.
http://www.checkitoutavesta.blogspot.com/ is a food blog for those who love food from all areas of the world and who want simple, easy recipes. I am Kurdish so a lot of that influence (Persian, Turkish, Greek, Arabic, Eastern European flavors) is in my cuisine as well as influences from culinary school in Europe…plus I’m a fun girl…so come get to know me!
I’ve only just stumbled onto your blog and I wish I had known about it earlier. I already love it! Anyway I’ve only just started blogging and cooking as well. My blog features all types of recipes and also my attempt at it as well.
http://www.sugareverythingnice.blogspot.com/
Dessert and culinary adventures in Southwest New Mexico often times with recipes from your books such as my recent brownie post. Thanks! http://blogquat.blogspot.com