And the winner is….

Thanks to everyone who left comments in the previous entry.

All Clad set

Using the Random Number Generator, the winner of the 7-piece set of stainless-steel All-Clad cookware is #1453, Tracey, who came out with Hokey-Pokey Ice Cream…Vanilla with Honeycomb.

Merci à tous!

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30 comments

  • … and THAT’s what it’s all about!

    My congratulations go out to Tracy for the fabulous win, and to David with his 4000+ comments, and the release of his highly anticipated new book.

    Cheers to that!

    ~ Paula

  • Congratulations – you lucky thing. Really looking forward to reading the new book, David.

  • Congrats to Tracy. Hokey Pokey Ice cream is famous in New Zealand.

  • congratulations to tracy for winner and to david for his new book out! i hope to see it in my local bookstore soon!

  • Bravo Tracy!

  • Congratulations, T racy! Thanks for the opportunity to play, David – the awesome site and recipes!

    Will need to read now about this ice cream!

  • Just ordered my copy! Just wish I didn’t have to wait the 1-3 weeks advertised!!!

  • Enjoy the book tremendously. Also, your blog.

  • Salut Françoise: If you’re in France, I am having a few book events where books will be available right there…and me too!

    Schedule Page

  • Thanks for the opportunity. Congratulations, Tracy – I’m jealous :-)

  • Wow! I’m Tracey. Thanks everyone for the congrats and thank you so much David. Wow – out of so many entries!

    I live in Australia. For those who are wondering, Hokey Pokey is a very creamy vanilla ice cream with little pieces of crunchy honeycomb. I first tasted Hokey Pokey travelling round New Zealand. It’s now sold here by a New Zealand company – Toppa.

    I love to cook, I don’t have any of these saucepans and I really appreciate this!

  • Let me add my congratulations, Tracey. All Clad is wonderful cookware, enjoy!

    David, congratulations to you on the new book, and for Daniel Craig playing you in the movie. Sweet!

    Johanna

  • Congratulations Tracy! I have a couple of the saucepans (like David, gathering them piece by piece). They’re wonderful to cook with, Enjoy.

    David, I’ll be on the lookout to see when your book arrives in Canada. Alas, no visit to Paris this year…

    Cheers!

  • I live in the UK ;-( shame you can’t make a few dates over here too!

  • Ooooh lucky lucky Tracy…GOOD FOR YOU girl! Will have to wait forever, literally, for the book to reach India!

  • Darn! I seriously thought I was going to win; visually making room in my overstuffed kitchen for my new pots and pans. Tracey, congrats, you lucky duck!
    And David, hope you’ll make it to NY soon. All the best for your new book, and for making this blogging thing so freaking exciting. 4000+comments is extraordinary indeed.

  • way to go Tracey!

  • Come to New York!!

  • Congrats to Tracey!

  • Go Tracey :) That ice cream of yours sounds wonderful, too!

  • Congratulations!

    David I ordered your book.

  • David,

    I just left a comment @ Elise’s on her wonderful post and realized that I did not congratulate you directly.

    I am sooooo happy for you and I cannot wait until your wonderful book arrives.

    I love France and I hope, somewhere, you have an explanation as to why it is perfectly acceptable to throw on lipstick and a $600 scarf to go out in public without showering first.

    No, I am not talking about you.

    Best,

    Rhonda

  • David,

    I just left a comment @ Elise’s on her wonderful post and realized that I did not congratulate you directly.

    I am sooooo happy for you and I cannot wait until your wonderful book arrives.

    I love France and I hope, somewhere, you have an explanation as to why it is perfectly acceptable to throw on lipstick and a $600 scarf to go out in public without showering first.

    No, I am not talking about you.

    Best,

    Rhonda

  • Why am I always too late???? I take a small sabbatical and you give away All Clad?!? Oh the pain…

  • I found your book yesterday at Get Lost in SF and spent the entire day reading and laughing out loud. My family and I are eternally grateful to you for “The Perfect Scoop”. I’m not a fancy cook, but when I served your profiteroles with anise ice cream and chocolate sauce they almost cried. I’m excited about your socca recipe – I’m imagining some wonderful socca pizzas. Thank you, thank you!

  • OOO, wish that was me! Congrats to you!

  • unreal the number of people that entered the contest! good for you! i just ordered my copy and should arrive in a couple of days. can’t wait to start reading!

  • Tracy, you lucky girl! Congrats.
    David, I am enjoying every tasty morsel of your book.

  • Was the comments section to win the pans the longest comments section in blog history, or what?

  • congats tracy!

    Can’t wait to get your new book David! Hopefully we’ll get that here locally next month. it usually takes a month for new releases to reach our shores