Recipes

chocolate biscotti



Cookies, Bars & Brownies

Altoid Brownies

Butterscotch Pecan Cookies Cups

Cheesecake Brownies

Chewy Oatmeal Raisin Cookies

Chez Panisse Gingersnaps

Chocolate-Almond Buttercrunch Toffee

Chocolate Biscotti

Chocolate Scotcheroos

Coconut-Chocolate Macaroons

Chocolate-Covered Caramelized Matzoh Crunch

Chocolate-Dipped Florentines

French Chocolate Macarons

Dried Fruit and Nut Bars

Dulce de Leche Brownies

Ketchup Macarons

Lemon-Glazed Madeleines

Mesquite Chocolate Chip Cookies

Nonfat Gingersnaps

Pain d’amande

Peanut Butter Cookies with Salted Peanut Caramel

Pineapple Coconut Cookies

Seaweed Cookies

Supernatural Brownies

White Chocolate Rice Krispie Treats with Candied Peanuts

Very Chocolate Cookies


Candies

Candied Ginger

Candied Peanuts

Caramel Corn

Chocolate-Covered Salted Peanut Caramel Cups

Giovanna’s Maple Creams

Marshmallows

Pralined Almonds

Salt-Roasted Peanuts


Cakes

Absinthe Cake

Almond Cake

Banana Bread

Banana-Chocolate Chip Upside Down Cake

Banana Loaf Cake

Carrot Cake, French-Style

Chocolate Cherry Fruitcake & Christmas Cake

Chocolate Idiot Cake

Chocolate Orbit Cake with crème anglaise

Chocolate Soufflé Cake

Devil’s Food Cake

Gateaux aux kakis/Persimmon Cake (French)

German Chocolate Cake

Individual Hot Chocolate Cakes

Kouign Amann: Breton Butter Cake

Kugelhof

Pain d’épices

Pumpkin Chocolate Chip Ring

Showgirl Cupcakes

Sour Cream Cheesecake

Sticky Toffee Pudding with Dates

Tiramisu

Upside Down Cake

Warm Individual Spiced Chocolate Cakes


Fruit Desserts

Apricot, Cherry & Frangipane Tart

Apricot Soufflés

Baked Apples with Fresh Ginger, Dates, Almonds & Rum

Baked Nectarines and Cherries

Berry Cobbler

Candied Cherries

Cranberry Raisin Pie

Lemon Tart

Mincemeat

Orange and Cardamom Upside Down Cake

Persimmon Bread

Poached Pears

Polenta Crisp Topping

Quince tarte Tatin

Red Wine-Poached Rhubarb

Rosy Poached Quince

Summer Pudding

Tropical Fruit Soup

Vanilla-Poached Quince

Warm Compote of Summer Fruits

Warm Fig and Raspberry Tart with Marsala Sabayon


Custards

Butterscotch Pudding

Chocolate Mousse

Goat Cheese Custards with Strawberries in Red Wine Syrup

Mocha Flan

Panna Cotta


Ice Creams and Sorbets

Absinthe Ice Cream

Blood Orange Sorbet

Candied Bacon Ice Cream

Caramelized White Chocolate Ice Cream

Chocolate-Dipped White Chocolate & Berry Popsicles

Chocolate Ice Cream (agave-sweetened)

Chocolate Milkshake with Coffee & Almond

Chocolate Sherbet

Easy Chocolate Ice Cream

Espresso Granita Affogato

Grape Sherbet

Lemon Verbena Ice Cream

Milk Chocolate & Black Pepper Ice Cream

Pistachio Ice Cream

Plum Kernel Ice Cream

Pumpkin Ice Cream

Quick Coconut Ice Cream with Saffron

Roquefort Honey Ice Cream

Salted Butter Caramel Ice Cream

Strawberry Frozen Yogurt

Strawberry Granita

White Chocolate & Fresh Ginger Ice Cream

White Chocolate Sorbet

Vanilla Ice Cream

Vietnamese Coffee Popsicles


Tarts

Chez Panisse Almond Tart

Easy Jam Tart

French Pastry Dough

Lime Meringue Tart

Pear and Almond Tart


Savory Dishes

Artichoke Tapenade

Asian Rice

Aunt Millie’s Famous Kugel

Baba Ganoush

Baked Goat Cheese

Braised Short Ribs

Carnitas

Carrot Salad (Carottes Râpées)

Celery Root Soup

Chocolate Mole

Chorizo & Pistachio Cake

Cocoa Nib and Spiced Lamb Sausage pizza

Confit of Tomatoes

Creamy Feta-Red Wine Vinegar Salad Dressing

Cucumber & Feta Salad

Duck With Prunes in Red Wine

Easy Pickled Carrots

Gougères: Cheese Puffs

French Green Lentil Salad

Fresh Shelling Bean Salad

Haricots Tarbais: French White Beans

Herbed Ricotta Tart

Homemade Kosher Dill Pickles

Hummus

Israeli couscous with Butternut Squash and Preserved Lemons

Kig Ha Farz: Breton Buckwheat Dumplings

Kimchi and Kimchi II

Korean Pancake (Pa Jeon)

Jook (Chinese Rice Soup)

Lamb Tagine

Marinated Feta with Herbs in Olive Oil

Marion Cunningham’s Raised Waffles

Moroccan Preserved Lemons

Olympic Seoul Chicken

Panisses

Pesto

Panzanella; Tomato and Bread Salad

Pickled Red Onions

Rosemary, Sage, Garlic and Sea Salt Rub

Salmon Rillettes

Sardine Pâté

Sauce Gribiche

Socca

Spanakopita

Spinach Cake

Spreadable Tuna Mousse

Sui Mai: Chinese Pork and Shrimp Dumplings

Summer Tomato Salad

Sweet Potato Gnocchi

Tandoori Chicken

Vietnamese Caramelized Pork Ribs

Zuni’s Pickled Red Onions



Extras

Apricot Jam

Belgian Hot Chocolate

Bicerin: Italian Hot Mocha

Bran Muffins

Buckwheat Crepes

Caramelized White Chocolate

Cherry Jam

Chouquettes

Cosmopolitans & cocktail nibbles

Dulce de Leche/Confiture de lait

Easy Pickled Carrots

Elderberry Syrup

Fig and Black Olive Tapenade

Green Walnut Liqueur

Granola

Homemade Cottage Cheese

Homemade Ricotta

Making Caramel

Parisian Hot Chocolate

Pâte à Choux, or cream puffs

Peach Leaf Wine

Quick Mincemeat Recipe

Rhubarb-Berry Jam

Seville Orange Marmalade

Shallot, Beer, Prune, and Cocoa Nib Jam

Sidecar Cocktails

Spicy Pretzel and Nut Mix

Spicy Glazed Nut Mix

The Best Chocolate Sauce

White Chocolate & Sour Cherry Scones

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