Skip to content

Salzburger Nockerl

When I saw the cover of Alpine Cooking, before it came out, it quickly rose to the top of the list of books I needed to get my hands on. I was fortunate to get a preview when I was asked to write a quote for the book jacket, and was thrilled to find the inside of the book was even more compelling than the…

2K Shares

Continue reading...

Frenchie Wine Bar

I always think that maybe I’m kind of a loser because I don’t go out and eat as much as people think I do. Ever since I left the restaurant business – where I worked every single night of every single weekend of my life, surrounded by other cooks (which probably explains why I am a social misfit when I have to mingle with “normal”…

17 Shares

Continue reading...

A

Get David's newsletter sent right to your Inbox!

15987

Sign up for my newsletter and get my FREE guidebook to the best bakeries and pastry shops in Paris...