Results tagged Bi-Rite from David Lebovitz

Smitten Ice Cream

strawberry ice cream with white balsamic vinegar

Whenever I land in San Francisco, I invariably arrive with a number of places to visit that I want to tick off my list. As I’ve learned from previous experience, it’s just not possible to go everywhere – especially when you have to wait up to 45 minutes for a bus to come, making a round-trip to an ice cream shop a full afternoon event.

I was joking that I need to move back to San Francisco just to see – and eat – everything that I want to see and eat. And adding on to that are the places that everyone kindly recommends that I visit as well. But no matter how many places I do manage to get to, invariably a number of messages come in, beginning with “Oh, but you should have gone to…”

Continue Reading Smitten Ice Cream…

Bi-Rite Creamery

biriteicecreams.jpg

I am such an idiot. I won’t tell you who, but years back, someone with a thriving restaurant on 18th Street in San Francisco alerted me to a great business opportunity nearby. Food-related, of course. I passed, and now the area is the culinary destination in the Bay Area.

(Aside from the taqueria on Church Street across from the Afeway…)

Although I missed the proverbial boat, I’m glad to see the smart folks at Bi-Rite Creamery scooping up some excellent ice cream in that neighborhood. I sampled just about all of them, from the fruity Cherry-Almond to the most curious Soy Chocolate. There’s a seductive Salted Caramel and a Butter Pecan as well. But my absolute, hands-down favorite scoop was the Mint Chip. Flavored with organic mint oil, it’s a big dose of refreshingly cool mint with big, honkin’ chunks of housemade chocolate chards. Think the best kind of Girl Scout cookies all mashed together and piled in a cone. Yum!

There’s plenty of toppings to choose from at Bi-Rite Creamery, but where there are salty little grains of fleur de sel enrobed in dark chocolate from Michael Recchiuti, why order anything else?

Bi-Rite Creamery
3692 18th Street
San Francisco, CA

(For those who can’t make it to Bi-Rite Creamery, their most popular recipes can be found in their book, Sweet Cream and Sugar Cones.)