Results tagged CBS from David Lebovitz

Henri Le Roux in Paris

Le Roux Chocolate Box

A favorite chocolatier of mine has finally made it to Paris, Henri Le Roux – although he’s best known for his C.B.S. caramels, which are made in Brittany, a region known for its copious use of salted butter. Whenever I’ve traveled to that part of France, I’m always delighted at their lack of restraint, and they use salty butter in everything from buckwheat galettes, to melting into large pots of salted butter caramel sauce, which they have no problem dousing on everything.

chocolate pistachio bar buckwheat chocolaets
chocolates at Henri Le Roux paris caramels from Henri Le Roux

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A l’Etoile d’Or

bonnat bars

You get a little lazy living here. At least I do. And because I’m not as spry as I used to be, if someone proposes a trip that’s more than one métro change away, I usually find a way to opt out of it. Arrondissements that are far, far away, like the 15th or the 17th, may as well be on the outside of the périphérique (or l’hexagone, for that matter) and I haven’t stepped foot in the likes of them in years.

One place that’s worth going out of my way for is A l’Etoile d’Or, and I broke my cardinal rule when Cenk from Café Fernando came to Paris for a visit and he asked me where to meet up.

cenk & denise french chocolates

I’ve known Denise Acabo, who lords over her confectionery wonderland, even before I moved to Paris, when I’d stop in and gawk at all the amazing chocolates and confections.

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