Results tagged compote from David Lebovitz
Can we all agree to stop apologizing for rhubarb? No one apologizes for recipes that call for things like squid, marshmallow-flavored vodka, and green peppers. In fact, some times those things are actually celebrated rather than reviled. So I don’t know why rhubarb, the humble plant that springs to life after a long winter, is the recipient of occasional derision. But it’s time to stop….