Results tagged France from David Lebovitz

A place like A l’Etoile d’Or could not exist anywhere else in the world but Paris. In this charming shop up by Montmarte you find a carefully selected assortment of candies and chocolates from the best artisans across France. Darting from shelf to shelf, owner Denise Acabo charms patrons with animated descriptions of every sweet bonbon in her collection. It’s always a pleasure to chat…

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Everything is a mess, including my computer. I started writing this story, and lost it. (The story, I mean. I don’t mean that “I lost it” – although I fear that’s coming.) I have piles of paperwork stacked up all around my apartment, including on every chairs and the couch. Next to my kitchen counter is a stack of unfinished recipes I’m testing, with notes…

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Everyday in Paris (except on Mondays), there are glorious outdoor markets taking place in the various neighborhoods spread out across the city. Each market has its own distinct personality – and personalities – and like many residents of Paris, I like to do my shopping at an outdoor market. As a dedicated market shopper, I find myself gravitating toward my favorite stands and sellers, such…

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Many folks coming to Paris have asked about cooking classes on the non-professional level. Here’s a list of cooking programs offered around town. Some offer professional-level classes lasting a week or several months, while others are for dedicated home cooks where you can prepare a meal with a local cook in their Parisian kitchen and perhaps visit a market. Click on the links to find…

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Poulet rôti

I’ve been leafing my way through a local culinary magazine whose subject for this particular issue is “Street Food.” And I’m a little confused because every place mentioned is either a storefront or restaurant, not a place where eat food on the street. I kept digging and digging, turning the pages, looking for some stories about people actually serving street food—on an actual street. The…

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Even if you’ve never been to Paris, it’s obvious that the city has a special allure that no other city in the world has, and a multitude of books get written about Paris by past and present residents. Readers look for answers to how French women miraculously stay so slender, or offer guidance for mastering the eternally sun-drenched foods of Provence (which don’t hold back…

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I’ve been feeling a little removed for just about everything lately. Mired in administrative stuff, I’ve been swamped with paperwork and technical issues – neither of which are really my thing – and haven’t been able to spend all that much time cooking or baking, except for regular meals. (And, er, copious snacking in between.) I’ve really missed sticking my hands in doughs and batters…

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    Fouquet is one of my favorite shops in Paris. I’m absolutely addicted to the thin crisps of spice bread enrobed in dark chocolate as well as to the house-made pâtes de fruits and the coconut-filled rectangles cloaked in chocolate. And, of course, the caramelized almonds, too. It’s rare to find a shop still making candies the old-fashioned way and I thought it would…

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