Results tagged Poitou-Charente from David Lebovitz

My Favorite Restaurant in France (This Week)

moules

This place has it all: location, fresh seafood, and best of all, beaucoup de frites. After visiting the fantastic market in La Tremblade, we drove out to the where the boats bring in the oysters, and settled in to our table at La Bonne Renommée.

la Tremblade

Since my friends were regulars, they knew exactly what they wanted and barely glanced at the menus. But I was intrigued by the fireplace that we walked past on the way in, which was filled with dried seaweed and set ablaze to cook each order of fire-roasted Eclade de moules.

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