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Texas Peach Cobbler

Peach Cobbler has become the most requested dessert around here this summer. I don’t think Romain had ever had a cobbler – I usually make crisps, which the French call crumbles. But I’ve been revisiting some cookbooks on my shelf that I hadn’t used for a while and pulled down The Pastry Queen by Rebecca Rather, who was the owner of several bakeries in Texas….

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All-New Menu for Hope 6 Items + Chocolate Treats!

We’re in the final week, the home stretch, of Menu for Hope 6 and I’m thrilled that so many of you have generously bid on items for this important charitable event. (Update: The deadline for bidding has been extended to December 31, 2009!) It’s amazing that when so many people contribute even just a small amount, just $10 a person, collectively we can make a…

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