A few years back, all of us elderly ladies and gents who were blogging for a while were suddenly surprised (and delighted) at a group of young ‘uns, in their teenage years, who up and started food blogs. And let me tell you, it’s really nice to see young people doing something worthwhile with their time — like cooking and baking, for example.
My introduction to them came when I was in an elevator at a food blogging conference and found myself surrounded by 17-year olds when the door closed and we all introduced ourselves. One of them was Kamran Siddiqi, who created a beautiful blog, The Sophisticated Gourmet, then went on to write and photograph his own book, Hand Made Baking. I don’t know about you, but when I was seventeen, the last thing I wanted to do was be trapped in an elevator with some tired-looking man, who looked like he just got off a five thousand mile flight. Which I had.