Results tagged San Francisco from David Lebovitz

If you’re looking for a simple scoop of chocolate ice cream…or vanilla…or strawberry…you’re not going to find it at Humphry Slocombe in San Francisco. Okay, you might see one of them nestled somewhere amongst the wacky flavors on the ever-changing list. But you’ll have a better chance of finding Fumé (smoked) ice cream, Chocolate passion fruit, and cinnamon brittle. There’s a decidedly non-kosher Boccalone proscuitto…

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Dynamo Donuts

Donuts! Now there’s a new concept. Actually there’s nothing new about donuts, and places like Krispy Kreme have come, and (almost) gone. But tucked away in a sunny corner of 24th Street in the Mission is the Dynamo Donut & Coffee shop.

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I feel like I deserve a majority of the credit (or blame…depending on how you look at it) for the cupcake craze. I was eating them decades ago, when no one gave them a second thought. And now, as someone who teaches baking told me, making and selling cupcakes in America is like printing money. I’m not much for trendy foods, but for some reason,…

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Stop the presses! Although I think in this day and age of online publishing, what do we now say—stop the downloading? Somehow, that doesn’t have the same sense of urgency to it. Still, this is important. I know you’re going to find this hard to believe, but my search for the perfect burger was not to be resolved in Paris.

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The first time I ever really tasted chocolate, it was from a man I’d met in a dark alley. Actually, it wasn’t really a dark alley, but in a barren parking lot in a scruffy section of San Francisco. I had taken a tour of an industrial bakery with a group of local baking enthusiasts, and afterward, a strange man sided up to me, pulled…

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I was trying to explain to a French friend what a ‘foodie’ is, and he was looking at me like I was nuts. I guess when you live in a country that’s full of people that live to eat, the concept of people not into eating is a bit odd. So, for lack of a better introduction, here are my ‘foodie’ addresses for places that…

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Fog City News

Merci beaucoup to the swarm of folks that showed up for my booksigning and ice cream tasting at Fog City News yesterday. I hadn’t been in the store in some time and was not only thrilled to see the most unusual and creative selection of chocolate tablets that’s ever been collected in one place, but it was great to meet those of you who stopped…

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You can find good Vietnamese food in Paris, and there are a couple of nice addresses for Chinese food as well, but if there’s a good Korean bbq in the City of Light, that kalbi has yet to singe my lips. When I come back to San Francisco, people ask me if I’m interested in trying the newest, hottest, most au courant restaurants in town….

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I am such an idiot. I won’t tell you who, but years back, someone with a thriving restaurant on 18th Street in San Francisco alerted me to a great business opportunity nearby. Food-related, of course. I passed, and now the area is the culinary destination in the Bay Area. (Aside from the taqueria on Church Street across from the Afeway…) Although I missed the proverbial…

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