Results tagged vermouth from David Lebovitz

La Maison du Whisky

La Maison du Whisky

This weekend, I think I just made my twentieth, and last, visit of the year to La Maison du Whisky. For the life of me, I have no idea what prompted me to go to a liquor store the Saturday before Christmas. Well, actually I do.

La Maison du Whisky

I was preparing to refill one of my empty cocktail aging barrels and the next cocktail on the docket required red (sweet) vermouth. After exhausting the three liquor stores in my neighborhood, who had no idea what I was talking about (although one caviste thanked me for illuminating him, which I thought was odd because I know very little about vermouth), I took a very crowded #96 bus over to the Left Bank to stock up on a few bottles.

La Maison du Whisky

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Negroni

negroni cocktail

Whew! It feels good to be back. I go caught up on a whole bunch of stuff. But boy, do I need a drink. Good thing I have this barrel of Negronis on hand. I featured my rotund wooden beauty in a recent newsletter, although I was concerned about mentioning my Negronis on social media because I often get in trouble with auto-corrected text. But there’s nothing to “clean up” after a few Negronis except perhaps you, and your guests.

I am in love with my barrel and was delighted when a friend in Paris saw it in my newsletter and called right away to tell me she had an old barrel holding up a bookshelf in her house, and brought it by as a gift the other day. However when I filled the it with water, it became what is probably the first indoor water sprinkler, with water spraying everywhere from between the bulging staves. So I’m glad to have a “pro” model to fall back on.

barrel-aged cocktail

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Manhattans

Manhattan

There comes a time in everyone’s life when one needs a Manhattan. And during the past few weeks, that time had come for me. Actually, it came for me several times. I’ve recently been turned on to rye whiskey, and although folks online spoke up about various brands they like when I mentioned my sudden craving, I learned that it’s not something that one comes across every day in Paris.

I went to three wine and liquor stores in my neighborhood and none of them had any on their liquor shelves, and none of the salespeople had ever heard of it. One offered me Scotch, which was kind of funny and someone on Twitter suggested that I explain to them that that’s like offering something sparkling wine because, really, it’s the same thing as Champagne*.

Manhattan Cocktail

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Gâteau de Savoie

cherries and savoy cake

The last copy of The Auberge of the Flowering Hearth that I had, I’d lent to a good friend who was excited about starting a career in cooking at a local culinary school. I don’t know another book that captures precisely everything I love about cooking, written by a man truly passionate about his subject, and I though he’d like to read it, as it’s been very influential to me as a cook. Then I moved and never got it back. But it was the one time in my life that I was happy someone else had become the owner of one my books, because it’s one that cooks of our current generation have likely forgotten about, or never heard of in the first place.

Fortunately last summer when I was in New York, I went to browse the shelves at the great cookbook store – Kitchen Arts and Letters – and saw a brand-new copy, and picked it up. It’s one of those rare books that I can read over and over and over again, and never get tired of, so I can’t imagine not having it on my shelf to pull out whenever I want. And re-reading it again, in France, reminds me of how Roy Andries de Groot, the author, was so perfectly able to capture a place, and time. L’Auberge de l’Atre Fleuri was a rustic mountain inn run by two women, Mademoiselle Ray and Mademoiselle Vivette, who had the kind of place we all dream about happening upon, but no longer exists. The two women were dedicated not just to splendid cooking, but were fastidious about using the bounty of the mountain-walled valley, and the fields, lakes, and forests, that were guarded by those towering mountains.

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