Results tagged writing from David Lebovitz

Many folks dream of turning their recipes into a cookbook and I hope to answer some of the questions you might have about the process in a concise manner. Below are some pointers that might help you out but there’s lots of other great tips out there and I encourage you to read as much as you can. (I’ve provided some great links at the…

Continue reading...

Dianne Jacob is one of the most seasoned food writers and editors around and has become quite well-known because of the excellent advice and guidance she’s generously been giving out to other writers. A journalist since 1978, Dianne is also a writing instructor and coach that helps aspiring authors hone their craft. You can read more about her work and read her articles at her…

Continue reading...