Results tagged yuzu from David Lebovitz

L’Épicerie Breizh Café

Breizh salted butter caramels

Sometimes I think I am living in the wrong département of France. Don’t get me wrong, I’m happy to be able to walk out my door and get a baguette Parisienne or a sachet of les macarons, libremente (freely). But Breton food is all the flavors I crave: buckwheat, honey, sardines, oysters, fleur de sel, seaweed, and sparkling apple cider. Oh yes, and butter.

Bordier Butter

The popular Breizh Café in Paris has expanded into the space next door, creating an épicerie, featuring the best products from Brittany.

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