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When I found out that Cuisinart had released a brand-new model of their ice cream machine, I asked if they would let me give two away on my site. And I was happy when they agreed!

I’ve been using my ICE-50 for a number of years, which is self-refrigerating, so I can make ice cream and sorbet whenever I want and not have to pre-freeze the canister. It’s the machine I relied heavily on when churning up with the recipes in The Perfect Scoop.

The next generation of this machine, the ICE-100 ice cream freezer will churn up 1 1/2 quarts of ice cream or sorbet with the use of an internal compressor. And now that summer is almost here, it’s the perfect time to add an ice cream freezer to your kitchen.

To enter, leave a comment with the name of your favorite flavor of ice cream, sorbet, or sherbet. Only one entry per person is allowed and please leave a valid e-mail address so you can be contacted if you win.

NOTE: The give-away is now closed. The winners were chosen at random, and are Katie S. and Blaine W, who have been contacted. Thanks to all who entered! – dl

The comments will be closed on Tuesday – June 19, 2012, at 6pm Paris time. Please read the rules below carefully before entering.

Nectarine Sorbet

Good luck – and happy churning to the winners!

-David


Rules

-No purchase is necessary to enter or win.

-To learn more about the specifications of this machine, visit the Cuisinart website.

-Winners are responsible for any applicable taxes or local or federal charges. Shipping will be paid by Cuisinart.

-This site assumes no responsibility for late, lost, or misdirected entries due to spam or e-mail filtering issues, or computer, server, technology, or internet-related malfunctions.

-Cuisinart can only send the machine to an address within the 50 United States. The plug is standard size and voltage for the United States.

[If you live outside the US, there are package forwarding services you can use (search for them on Google.) Should you decide to use one, you will be responsible for any and all customs, taxes, duties, and other fees that may be imposed by your home country, as well as any fees and costs by those shipping companies.]

-Contest will end on June 19, 2012 at 6pm (Paris time).

-Only enter once. Duplicate entries will be disqualified – and you will lose all churning privileges.

-Website owner reserves the right to modify and/or edit this post during the contest.

-You must leave a working e-mail address in the field when you submit a comment. That address will not be published or made available to anyone, except to the representative at Cuisinart so they can be in touch with you.

-Winner will be chosen by a random generator.

-This is not a paid or sponsored post, and I approached Cuisinart with the idea of a give-away.


Related Posts and Links

Buying an Ice Cream Machine

Tips on How to Make Ice Cream

Ice Cream Recipes (Archives)

How to Make Ice Cream Without a Machine

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6,248 comments

    • Aaron

    green tea for me…

    • Nicholas

    Raspberry sorbet, please!

    • Katya

    Strawberry!

    • Earl L.

    In!

    • Pat Pfeifer

    raspberry ice cream with dark chocolate chunks

    • Beth

    Chocolate sorbet…

    • Rachel

    An excellent vanilla with home made dark chocolate sauce

    • Amanda

    Cantalope mmm

    • Rachel

    Mint Chocolate Chip,
    Thanks for the giveaway, David!

    • Michelle

    Dulce de leche, of course.

    • Kirsten@My German Kitchen…in the Rockies

    My favorite is cinnamon and coconut ice cream.

    • Georgine Bosak

    Chocolate peanut butter. Thanks for the giveaway.

    • Kirsten@My German Kitchen…in the Rockies

    Cinnamon ice cream!

    • Leah

    Cookies and Cream!!

    • mary leaver

    Ripe peach ice cream.

    • Meg St. Clair

    I guess I’m boring. My favorite flavor is sweet cream (with chocolate sprinkles!).

    • Adie K

    The cheesecake ice cream from “The Perfect Scoop”!

    • Michelle

    Mint chocolate chip

    • Andrea Ramsey

    Espresso Oreo Chocolate Chip

    • Kim

    Swiss orange chocolate:chocolate ice cream with chocolate covered orange peel bits.

    • Joan

    Grapenut ice cream is my favorite-haven’t had it in years.

    • tobi

    Thanksgiving is my favorite holiday. As soon as those pumpkins make an appearance, I start plotting thanksgiving weekend. It takes the whole weekend to include all of the families and friends. I make pumpkin soup, and your wonderful pumpkin ice cream to go along with my pumpkin cheese cake. Simply perfect.

    • Alice

    Basil ice cream :)

    • Julia

    Mint chocolate chip!

    • richie

    Vanilla

    • Mike Veteto

    My favorite ice cream is cantaloupe.

    • Jennie

    Salted caramel gelato… Yum!

    • Catherine N.

    Lavender and honey!

    • Eric Schmoyer

    Favorite is tough. Probably nutella or sweet corn, though a good chocolate is a fall back.

    • Liz

    Rum Raisin, hands down.

    • Webb

    Homemade cinnamon ice cream my mother concocted 60 years ago after experimenting with other ice-cream-and-spice combinations that we decidedly less successful.

    • Lara

    coffee ice cream makes me swoon….

    • Zoe

    My all time favorite is coffee but I’m dying to try my hand at some more exotic combos. Basil is particularly calling my name, maybe with lemon or berry flavors.

    • Lila

    coffee with toffee crunch mixed in… from the perfect scoop!

    • Matthew

    Mint Chocolate Chip!

    • Amanda

    Lemon sorbet, every time!

    • Kristyna M

    Maple walnut is my favourite ice cream!
    -Kristyna

    • Glenn

    Lemon sorbet.

    • Lynne

    Coffee ice cream with swirls of caramel

    • Astrid

    Coffee ice cream!

    • Lisa

    goat cheese with cherries…the best.

    • jana

    fig sorbet!

    • Elsie

    I love salted caramel ice cream.

    • Kate

    Vanilla ice cream and raspberry sorbet

    • sam

    raspberry sorbet with chocolate sprinkles

    • Cassie

    strawberry with real strawberry chunks!

    • Heather

    I love my ice cream to have some “bits” in it, so my favorites are Chocolate Chip Cookie Dough and Peanut Butter Cup. Even soft serve is improved by sprinkles!

    • Randy

    Cherry vanilla!

    • Vidya

    Hazelnut gelato, no contest. Bonus points if chocolate is involved.

    • Amanda

    Peppermint for me!

    • Amanda

    peppermint stick

    • Michelann

    Salted Caramel!

    • chocolatechic

    Salted Caramel ice cream.

    • Mike

    Butter pecan!

    • Katherine

    Spumoni, please.

    • Ben

    Salted caramel

    • Erika

    Moose tracks!!

    • ahalf

    as much as I will experiment, as the end of the day my heart belongs to mint chocolate chip :)

    thanks David!

    • Sara

    mint chocolate chip!

    • Bill

    Chocolate Sorbet

    • Dave

    Vanilla

    • Ana

    Cinnamon Banana!

    • Lynn

    chocolate sorbet

    • Nuno Matos

    Pistachio ice cream

    • Deo morales

    Lemon thyme sorbet

    • Amie

    Surprising even myself, tin roof sundew ice cream is the best (from perfect scoop). Also plum.

    • Emily Bell

    Strawberry-Lillet!

    • Monica Konyar

    Vanilla with oreo cookies

    • Sarina Cian

    NOCELLA!!!

    • Erica Robinson

    Chocolatey chocolate.

    • Cb

    Pistachio

    • Rachel Timmons

    Ginger-molasses. So. Good! Thanks David!

    • MattL

    Maple bacon ice cream

    • Amy Smith

    Dark chocolate salted caramel or rasberry sorbet.

    • Cali

    Chocolate!! Maybe with chocolate chunks.

    • Sharon

    Chocolate with salted almonds.

    • Dan

    Salted caramel.

    • Thomas Jørgensen

    I will go for the chocolate ice cream at any time!

    • Stephanie

    My favorite flavor would have to be a good, quality coffee ice cream. I haven’t found a good one here in the states, but another favorite is chocolate hazelnut (I dream of going back to Italy to eat the nocciolata gelato!)

    • Loris

    Lemon and basil ice cream!

    • Aimee

    Plum and rose water yum

    • Cristina

    I have multiple favourites… I cannot enter only one. Right now I could really go for:

    – Ginger orange ice cream
    and
    – Lemon basil sorbet.

    • Emily

    Pistachio for me.

    • Sarah

    White chocolate and salted caramel!

    • Brian

    Salted caramel!

    • Shauna in Texas

    I love Chocolate ice cream…especially if I can find some way to incorporate that elusive “cake batter” flavor!

    • Audrey

    Plain yoghurt ice cream :)

    • ClaireD

    For ice cream, give me the purest vanilla bean. For sorbet, make it grapefruit made from our home grown Texas Ruby Reds which are only available near Christmas.

    • Sarah

    Salted caramel!

    • Laurent

    Chocolate with peanut butter

    • jennybookworm

    I love Pralines and Cream ice cream – if it’s sorbet my favourite is raspberry. Thanks for the chance to win!

    • Susan

    Sticky toffee pudding.

    • Nathalie

    Brown Bread Ice-Cream

    • Sarah

    My favorite flavor ice cream is hazelnut.

    • Sebastian

    Banana. This week, at least. (Salted caramel does sound delicious, though.)

    • Jennifer

    my favorite flavor is mint chocolate chip….or maybe a chubby-hubby type ice-cream.

    • sam

    Pistachio ice cream.

    • Molly C.

    Butter pecan ice cream!

    • Doug Wagner

    Salted caramel, still!

    • Jan Luttner

    Dark chocolate sorbet is my choice.

    • Zoe

    Hazelnut!

    • susan

    filbert freeze

    • Sara

    Chocolate gelato.

    • Meejja

    passion fruit sorbet

    • Leslie

    The B3 from Toscanini’s in Cambridge, MA: Brown sugar, brown butter, and brownie. Always. Forever.

    • Vicki Perkins

    Huckleberry ice cream with fresh huckleberry lemon curd sauce. Berries picked from a hillside on Mt. Adams.

    • Yasmin

    Rum and raisin (thank you!)

    • jessica williams

    rocky road in a waffle cone

    • sarah

    salted butter ice cream my latest favourite.

    • Kim

    Picking one face is difficult – right now it is banana peanut butter with dark chocolate chunks mmmmmm

    • Kate

    Vanilla with crushed oreos and whoppers mixed in is my favorite.

    • kristen

    salted caramel

    • Jade

    My favorite ice cream ever was the salted chocolate from Humphry Slocombe in San Francisco, but you also can’t beat a real vanilla flecked with lots of bean bits.

    • ii

    Pistachio

    • Amy

    Mint chocolate chip!

    • Anne

    Strawberry-Sourcream

    • Mitchell Knox

    There is a ice cream shop in Seattle called Molly Moon’s that has a salted carmel flavored ice cream which is just delish

    • Rachael

    blood orange sorbet – SO delicious!

    • Valouchon

    Coconut! :)

    • Robbert

    Fresh passion fruit sorbet

    • Ho-Ching Fong

    Favorite ice-cream: pineapple coconut

    This is awesome!

    • carol

    my current favorite is milk & mint ice cream

    • Bret Bannon

    Salted Caramel

    • Mike Smith

    Strawberry has always been my favorite

    • Pia Bineau

    Dear David,

    It seems that you have posed a tough question, as it depends on my mood for a favorite — I used to work at a pizzeria making the Gelato and Sorbetto and I had the ever so tough job of tasting all of the flavors when they were done spinning!

    Having said that I love a mixed berry or mango sorbet on a really hot day and a sea salt and caramel gelato for any other occasion.

    Hope that you are loving Paris life :)

    Best regards,
    -Pia

    • David Martin

    Boysenberry (I still miss Haagen-Dazs’s deliciously tart sorbet, many years after they inexplicably discontinued it).

    • Shelley

    Recently fell in love with lemon sorbet – yum!

    • olivia

    salted caramel

    • Pen

    Strawberry (with locally grown berries)

    • Lucia

    blackberry sorbet!

    • Steve

    Fresh Strawberry

    • Carolyn C.

    Izzy’s Irish Moxie!

    • jessica

    my favorite flavor of ice cream is mint chocolate chunk!

    • amy marantino

    mint chocolate cookie

    • Karin

    Dulce de leche & salty licorice combo!

    • Sweets

    Chocolate sherbet! Rich and refreshing at the same time.

    • Yossy

    Cookies and cream!

    • HNR

    so hard – right now, cookies and cream!

    • Jessica

    burnt caramel

    • Elizabeth

    The old-fashioned peppermint stick–hard to find so I have to make it myself!

    • Susan

    Chocolate of course!

    • sam

    When strawberry ice cream is done right, nothing can beat it. But oh my god people have been saying flavors like basil and pumpkin and avocado (well, maybe no one’s said avocado yet, but ….) So exciting ! Thank you for this post — whether or not I win, one of these machines will be in my house before the end of the year ….

    • Mary

    Blood orange, lemon, lime citrus sorbet on a hot day

    • Michelle

    Favourite flavour = Pistachio!

    • Kate

    Salted caramel!!

    • Beth

    Rhubarb caramel swirl

    • Robin

    Strawberry sorbet – so nice of you and Cuisinart to do this.

    • Nancy Wethington

    Chocolate caramel nut!

    • jon

    rocky road

    • Joanne @ Fifteen Spatulas

    My favorite flavor is biscoff! I put biscoff cookies and biscoff spread in my ice cream.

A

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