People often ask me how many times I get back to the states. I don’t know why this is such a pressing question but having just gotten off a plane after 1 1/2 days of sitting on plane, where the guy next to me coughed all night* – and he was kind enough to cover his mouth (although each and every time he did, he…
When I fell into blogging a while back, there were probably less than ten people blogging about food. We were a fairly chummy bunch and met up for meals, swapped links, ideas, and technical tips as the medium continued to grow. It was all pretty small-scale until the whole thing blossomed into something that few likely would have predicted. For years I’ve generally shied away from giving…
Yesterday was the best day of my life. Okay, it was the best day of the year. And since the year is only a couple of weeks old, there’s probably going to be a few other contenders in the next fifty weeks. But still, yesterday would be pretty hard to beat. To any ‘normal’ person, they might think that lazing in the sun for a…
Thank you all for your kind words about winning the Food Blog Award for Best Chef’s Blog. It was nice to be noticed and recognized for the blog, and I’m glad so many of you are enjoying my adventures, tips, whining, recipes, ramblings, stories, travels, and other things I post here on the site. I don’t think anyone starts a food blog for any reason…
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