Results tagged kir from David Lebovitz

Almost everyone knows what a Kir Royal is; a flute of crème de cassis (blackcurrant liqueur) and Champagne or sparkling wine. But in Normandy and Brittany, the drink takes a decidedly regional turn, and becomes a Kir Normandy if made with Calvados (apple brandy), or Kir Breton, if made with Breton apple brandy, known as Lambig.

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Kir Menu

Maybe we shouldn’t count out le Kir quite yet. (# 2). Although I’ll take a pass on one spiked with violet, or à la rose.

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