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When I found out that Cuisinart had released a brand-new model of their ice cream machine, I asked if they would let me give two away on my site. And I was happy when they agreed!

I’ve been using my ICE-50 for a number of years, which is self-refrigerating, so I can make ice cream and sorbet whenever I want and not have to pre-freeze the canister. It’s the machine I relied heavily on when churning up with the recipes in The Perfect Scoop.

The next generation of this machine, the ICE-100 ice cream freezer will churn up 1 1/2 quarts of ice cream or sorbet with the use of an internal compressor. And now that summer is almost here, it’s the perfect time to add an ice cream freezer to your kitchen.

To enter, leave a comment with the name of your favorite flavor of ice cream, sorbet, or sherbet. Only one entry per person is allowed and please leave a valid e-mail address so you can be contacted if you win.

NOTE: The give-away is now closed. The winners were chosen at random, and are Katie S. and Blaine W, who have been contacted. Thanks to all who entered! – dl

The comments will be closed on Tuesday – June 19, 2012, at 6pm Paris time. Please read the rules below carefully before entering.

Nectarine Sorbet

Good luck – and happy churning to the winners!

-David


Rules

-No purchase is necessary to enter or win.

-To learn more about the specifications of this machine, visit the Cuisinart website.

-Winners are responsible for any applicable taxes or local or federal charges. Shipping will be paid by Cuisinart.

-This site assumes no responsibility for late, lost, or misdirected entries due to spam or e-mail filtering issues, or computer, server, technology, or internet-related malfunctions.

-Cuisinart can only send the machine to an address within the 50 United States. The plug is standard size and voltage for the United States.

[If you live outside the US, there are package forwarding services you can use (search for them on Google.) Should you decide to use one, you will be responsible for any and all customs, taxes, duties, and other fees that may be imposed by your home country, as well as any fees and costs by those shipping companies.]

-Contest will end on June 19, 2012 at 6pm (Paris time).

-Only enter once. Duplicate entries will be disqualified – and you will lose all churning privileges.

-Website owner reserves the right to modify and/or edit this post during the contest.

-You must leave a working e-mail address in the field when you submit a comment. That address will not be published or made available to anyone, except to the representative at Cuisinart so they can be in touch with you.

-Winner will be chosen by a random generator.

-This is not a paid or sponsored post, and I approached Cuisinart with the idea of a give-away.


Related Posts and Links

Buying an Ice Cream Machine

Tips on How to Make Ice Cream

Ice Cream Recipes (Archives)

How to Make Ice Cream Without a Machine

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6,248 comments

    • Amber Smith

    I just love mint chocolate chip ice cream. Thanks for the opportunity to win!

    • sherry tan

    I like mint chocolate rice ice cream…..that the best for summer…cool cool mint and crunchy chocolate rice….awesome!

    • another Laura

    My favourite ice cream is the mint chocolate chip from this website!

    • Ry

    Cookies & Cream (unsophisticated, but classic!)

    • Charlie

    Caramel pear

    • Shosh

    I think mint chocolate chunk, but now I’m obsessed with sorbets.

    • Abreu

    For me nothing beats a good mango sorbet!

    • Jeanette

    strawberry cheesecake

    • texmex

    Ouah what a giveaway, I prefer pistacchio icecream, but never made it at home. I normally use a mixer for blueberry and cream and freeze it in the ‘batonnet’ size.

    • Gégé

    Alors, alors…le choix est difficile! Let’s say the Raspberry-rosé ice cream from your book!!!

    • Tracy

    I love matcha (green tea) ice cream~!!

    • louisa

    strawberry!

    • Sandi

    My favorite ice cream is homemade blueberry. Thank you for approaching Cuisinart. This is a fantastic giveaway.

    • Cristina

    Right now it’s black tea ice cream, with chopped almonds on top. Or pretty much any gianduja gelato.

    • Anjali Pandya

    My favorite flavor is a homemade batch of “drunken waffle” – Irish cream ice cream with pieces of chocolate-covered waffle cone pieces. Yum!

    • Elizabeth

    Mint chocolate chip for me.

    • diane

    for my mom…..frozen pudding ;)

    • Lee

    My favorite ice cream flavor is chocolate.

    • Randy Goldberg

    My all-time favorite was Ben & Jerry’s White Russian. Sadly, it’s been retired. Their Mint Chocolate Cookie is a close second, though.

    • Atg

    So tough to pick a favorite, but maybe rum raisin.

    • snacksgiving

    Nothing beats a good mango sorbet!

    • Kim

    Maple nut. For my dad as it is fathers day

    • Mike

    My favorite is chocolate.

    • Rosa

    Thanks for the wondeerful giveaway! My favorites: rum-raisin or maple & pecan…

    Cheers,

    Rosa

    • Julie

    salted caramel!

    • kaeso

    pistachio baby! especially if the pistachios are from bronte…

    • Sara

    I don’t know if I have a favourite, so many flavours to love. At the moment I’m loving salty caramel.

    • Chris

    Chocolate

    • Andrew

    It is hard to beat a lime sorbet on a hot summer day.

    • Danja

    If I had to pick just one favorite flavor of ice cream, it would have to be dulce de leche. Thank you for having this amazing giveaway.

    • Stephen Sheer

    Sauternes chocolate cream swirl is my favorite ice cream. I really hope to win my 30+ year old GAGCIA compressor ice cream maker just decided to have me enter this contest by deciding to retire. Regards Steve S. Thanks for the opportunity.

    • Hilary

    Almond brittle with salted ganache… So very good!

    • Shaun

    I can never get enough of coffee flavored ice cream.

    • natalie

    I love chocolate peanut butter!! mmmm!

    • Karina

    Super!!! J’adore chocolat glace.

    • kevin

    pistachio

    • CM

    Such a tough question! I think mint chocolate chip is my all time favourite but nothing beats a good fruity sorbet on a hot summer’s day..

    • Mike

    Chocolate!

    • Teresa

    My favorite is coffee flavor. I plan to have some in Paris in just a couple of weeks! Merci, David!

    • Johannes

    I love very dark chocoloate ice cream!

    • Blu

    chocolate sherbet!

    • Sara

    I love mint chocolate cookie ice cream.

    • Gillian

    Hey there!! Love love your website and ice-cream! Hope I’m lucky enough to win. :)

    • Celine Bower

    Pistachio Nut gelato/ ice cream

    • Julia

    I’m also a major coffee ice cream fan!

    • shay

    I love mascarpone with red fruits – the perfect combination!

    • Brianne

    My absolute favorite is just plain vanilla.

    • janewilk

    Fresh strawberry rosemary-infused sorbet!

    • Joyce

    Coconut that is full of shreds of coconut……..

    • castor de luxe

    the pistachio at pozetto!

    • Amanda

    Tough question!
    Usually, it’s whatever I happen to be eating, but candied ginger is reliably delicious.

    • Eric F

    Cookies and Cream… either that or Mint Chocolate Chip (I like the classics).

    • Tom

    Hazelnut

    • SJBill

    Asian pear-apple sorbet for me, please (currently green, 3 cm diameter and growing rapidly in the back yard)!

    • Simian

    goat yoghurt and honey

    • Janelle

    Mint Choc Chip

    • Bianca

    Ummm, so boring, I know, but my favorite ice cream flavor has to be vanilla…and strawberry, and caramel…and pistachio…and ummm, I cold go on and on. I would LOVE to win this as my current ice cram maker broke down after 3 uses….so a new one would be great!

    • Jared

    Dark chocolate and orange ice cream is fantastic.

    • Robin

    I really love chocolate ice cream. Especially bittersweet chocolate with salted caramel topping. Mmmm…

    • David

    Hmmm Only one favorite? How about lemon sherbet. That sounds like my favorite right now.

    • stacy

    red velvet cake ice cream!

    • Filip

    Granita di mandorle (almond sorbet): Sicilians have it for breakfast (with a brioche), and it would be great to be able to do the same during the summer.

    • Lara

    homemade avocado sherbert….yummmm

    • Kim

    @ Randy – White Russian ice cream, sounds so good. I know what will be my first experiment ice cream if I win an ice cream machine. Anyone else out there that hates “favorite” questions? I simply can’t choose just one.

    • Marco Bakker

    Whoa! That’s a difficult question! I made a mango/coconut ice cream last month which I really loved, but last weeks pint of strawberry/mint ice cream with a squeeze of lemon was pure heaven so I’d like to enter that one for the competition. Thanks David for the opportunity, love your blog!

    • Lynn

    David’s pistachio gelato!

    • Liina

    I LOVE that Europe is not entierly excluded! And I also love dark chocolate icecream!

    • Emma

    So many to choose from. But for me, there’s nothing like a Lemon Basil sorbet (no, seriously try it!)

    • Valeria

    My favorite flavor is ricotta with candied citrus and pistachios –kind of like the filling of sicilian cannoli! First thing I would make with an ice-cream maker!

    • Fiona

    I love Cardamon and star anise spiced ice cream – my favourite!

    • cathy

    Im as fickle as they come when ice cream is the topic, but your Philly style vanilla is outstanding and the one recipe I make over and over. In fact, I’ve got it memorized. Would love this fancy pants machine!

    • Jennifer

    French Vanilla

    • Jo

    Hazelnut!

    • joan trueblood

    Moose Tracks! It’s a vanilla-based ice cream with a caramel swirl and mini peanut butter cups. I think some versions have some chocolate chips in there, too.

    • Lucia

    And no one in France has offered you to do give aways? Sacre bleu!

    • Barış

    I love mulberries-icecream. Though I never saw fresh ones sold here (in Luxembourg) since they are almost impossible to store.. so with the machine I would go for the second favorites noisette and caramel. Wishing myself good luck ;) and everybody a sunny Sunday!

    • Malcolm Freeman

    Salted Butter Caramel

    • Jane

    Raspberry Chip, Oh La la!

    • laya

    Cookie dough !!

    • Reva Feinstein

    Chocolate!!!

    • Mooney

    Rasberry gelato is my favorite!

    • Jeff Carroll

    Hazelnut gelato is my downfall. Bonne chance, everyone.

    • Earle Grossman

    Pistachio is my favorite flavor.

    Have been using an older Cuisinart for years. Would love to come into the 21st century!

    • Kim

    I love strawberry when the berries are in season and peach when it is their season. Love this blog. Thanks for a chance to win!

    • aileen corrieri

    Vanilla with dulce de leche and brownie chunks.

    • Jess

    Mango sorbet!

    • Sarah Chamberlain

    Hazelnut gelato all the way!

    • Kris

    Raspberry hands down!

    • Elodie

    As if I could remotely decide! I mean, a nice simple vanilla (or cookie dough!) is fantastic. But so is banana. And what about peach sorbet? Nooo, don’t make me choose!

    • a.

    FTW!!! Thanks for thinking of a give away!

    • Brett

    How do you pick just one? The roasted banana from your book was pretty incredible.

    • Chris R

    My favorite must be mint chocolate

    • Sibyla

    gianduja icecream :)

    • CM

    So hard to choose just one – but pink peppercorn icecream is what inspired me to start making my own, and I keep coming back to it.

    • Steve Bell

    My favorite flavor by far is Pistachio! Thanks!

    • Katie Ball

    Vanilla!

    • Jasmine

    My fav is Choc ice cream (;

    • Jasmine

    I love mango sherbet!

    • Derosa

    Favorite ice cream flavor…
    Coconut!

    • Jane Louise

    Always-dark chocolate coffee!

    • Emily

    I would have to say coffee!

    • Jeff McBride

    Cookies n cream!

    • Steve Crandall

    I love chocolate chip ice cream

    • Kaare Kloppenburg

    Blackcurrant with a touch of licorice :-) Yummie, yummie, cold is my tummy…

    • Jon Orren

    Peach Sorbet!

    • anne k

    vanilla with a little bit of cinnamon!

    • Tim Snyder

    I’m pretty partial to passion fruit ice cream.

    • Katie

    Mint chip by a mile!

    • penny

    By far, coconut. And then maybe plain old vanilla.

    • Emil

    I love chocolate sorbet

    • Kevin Nucum

    Creme Fraiche Ice cream!

    • Kathleen

    Chocolate – or any home made ice cream made with an egg custard base.

    • CW

    Blackberry chip!

    • Maureen @ Orgasmic Chef

    Nothing better than your vanilla ice cream. Hands down.

    • Brian Nucum

    i like coffee ice cream

    • David bradley

    Rum n raisan

    • Nora

    Bounty

    • Ann Marie Fretts

    Creamy Strawberry, made from local farm produce and cream!

    • Isabelle

    Rose and cherry.

    • Fearghal Shannon

    Blackberry Ice Cream!

    • frank

    love your strawberry frozen yogurt!

    • Andrea

    Salted caramel!

    • Jamie Dalton

    Mine is Candied Ginger Ice Cream

    Candied ginger ice cream

    50 g candied/crystalized ginger
    250g milk
    500g thickend cream
    3g sea salt
    85g egg yolks
    100g castor sugar

    50g fine dice candied ginger

    Blend milk and first measurement of ginger on high for a minute.
    Combine the ginger milk, cream and salt in a saucepan and  bring to the simmer.
    Whilst the Ginger cream is heating, 
    combine yolks and sugar in a mixing bowl
    Once ginger cream is at the simmer slowly pour half over the whisking sugary yolks. Mix in remaining ginger cream and return to pot. Heat to 77c(ish)
    strain, cool over ice, refrigerate for at least 4 hours, then, 
    churn according to your new Cusiniart ICE-100’s instructions!
    Then fold through the diced candied ginger before storing or serving.
    Yum!

    • Jovan

    Chocolate Flake Fromage is the ice cream I have dreams about. It’s made at a fabulous ice cream shop, Murrays, in Kansas City, Missouri.

    • Tania

    My favorite ice cream flavor is definitely chocolate peanut butter. I remember having this as a little kid. I have to say that Ben and Jerry’s chubby hubby is an amazing mixture of my favorite chocolate peanut butter icecream and icecream with pretzels. A winning combination.

    Thanks for a great website!

    • val

    vanilla!

    • Maria

    Plain, old, good, unbeatable V*A*N*I*L*L*A!

    • JP

    Salted caramel!

    • Mariella Kroell

    My favourite ice cream is always dark chocolate! x Mariella

    • Lior Shapira

    Peanut butter – Chocolate… mmmmm

    • Spencer

    A rich, custardy vanilla, with little black spots of vanilla seeds throughout it.

    • Julie

    Chocolate chocolate and chocolate

    • Margaret

    Banana pudding!

    • Audrie

    My favourite must be 5 spiced Alphonso Mango. I had it at one restaurant and I crave it all the time!

    • dawn

    My favorite flavor is coconut sorbet – so tropical!

    • Oldman

    Raspberry sorbet

    • laura

    Swiss almond coconut! Would be amazing homemade….! Thanks David.

    • Fred

    schtroumpf!!

    • Emily in Exile

    Lime!

    • Karen Lohmann

    Rocky Road!!!!

    • Stacy

    Your salted caramel recipe! The best.

    • Uli

    Your eggnog ice cream – with some whisky caramel sauce :)

    • Kari

    Root beer flavored ice cream!

    • Fran Feldman

    Hi David. Mint chocolate Chunk is my favorite and I’d give anything for a scoop right now. I haven’t had a proper scoop of ice cream since moving here 6 months ago. Shipping and duty would be worth it for me!

    • Daniel

    I would have to say that my favorite flavor is grapefruit sorbet, specifically the one made by Il Laboratorio del Gelato.

    • Raspberry with chocolate bits

    Love to read your articles

    • Edward

    Milky Way (Mother’s recipe)!

    • Naomi

    Raspberry sorbet

    • Jennifer Jo

    A mix-up of coffee ice cream with chocolate brownies and peanut butter cups and caramel sauce. Also, I really like vanilla and chocolate and mint chip and— Oh my, I can’t stop!

A

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