Results tagged France from David Lebovitz

Bordeaux

If you haven’t been to Bordeaux in a while, you might be in for a shock, although it’s more like, you’ll be in for a treat. Previously considered a staid city, Bordeaux has rebooted itself, partially thanks to a tram system that makes getting around the formerly congested city a breeze, but also because the TGV now can get you there in around two hours,…

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I’m always happy to hear of a new pastry shop opening in Paris, especially when it offers something a bit different than the others. Sometimes I go and they’re interesting. Other times, I’m less enthusiastic. I was especially excited when I heard about Maison Aleph, which offers bite-size tastes of the Middle East, referencing French techniques, but creating something completely original.

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One of the things that affect everybody, whether you’re a local, or a visitor, is that ya gotta go. Or as the French say, “Faire pipi.” Although people readily discuss bodily functions in France, going to the can is something where a little more discretion is called for. It’s not something everyone wants to talk about, but let’s face it, everyone’s gotta do it –…

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It’s a great day when a new bakery opens up in your neighborhood. I don’t mean to brag, but there are six bakeries in my neighborhood. One of those “great days” was when a particularly lame bakery closed, and a really good one opened up in its place. And although I don’t like seeing people go out of business, another bakery that was, for lack…

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Staying with friends in the countryside for a few days last week, we were fortunate to discover that a neighbor was making his own bread, which was excellent. The young man bakes just a few loaves a couple of times a week. Romain, in his wisdom (a trait he may have picked up from me: buy as much as you can, when you come across something…

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When I first arrived in France and enrolled at a French school, the teacher went around the room and asked us all, who came from various places around the world, what we missed about our home countries. We often did exercises like that because it was a way to get us to speak French about a subject we were passionate about. (Which is why another…

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I’ll never pass up a chance to go to a factory, whether it be to see how American stand mixers are made, or French enameled cookware. I’d never seen copper cookware being made, though, and jumped at the opportunity to hop on an early morning train to Villedieu-les poêles to visit the Mauviel copper cookware factory. (The only thing I didn’t jump at was the bleary 7:30am departure…

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Mont Saint-Michel is one of the great wonders of the world, along with the Parthenon, the pyramids in Egypt, and the Taj Mahal. It’s a majestic, spectacular sight when you’re walking down the path toward the island (cars aren’t allowed past a certain point), and you look up and see the island with the church crowning the top, rising above you, framed by the steel-blue sky…

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[UPDATE: As of March 2018, Merguez & Pastrami is closed. The owner is planning another venture in that space in the spring of 2018.] The most interesting neighborhood right now in Paris is the 9th arrondissement. Walk in any various directions from a métro station after you land there, and you’ll find yourself in a completely different neighborhoods, whether it’s surrounded by stately buildings on the…

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